‘Tis the season to….be sustainable
December starts on Saturday which means Christmas is around the corner. We’re excited for a bit of fun and indulgence, however, we’ve noticed more people want to choose ethical gifts this year. To help out, we’ve created a list of thirteen brands to make the festive season Fairtrade.
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Life as a female farmer in Kerala
On the UN’s International Day for Rural Women in 2018, we look at what life if like for a female farmer in Kerala.
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A united vision for a fair world
Liberation Foods has joined over 250 organisations around the world to launch a Fair Trade Charter. The document vision for fair trade organisations to work together to achieve the Sustainable Development Goals.
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Christmas treats with Divine Chocolate & Liberation
Christmas is coming once again and we’re very excited to introduce our latest collaboration with Fairtrade friends Divine Chocolate, the new Christmas Chocolate gift bags. Featuring Brazil nuts from Liberation shareholder nut producers in Bolivia, covered in a magical blend of Divine’s milk and dark chocolate. They are the perfect stocking filler. The collection also features caramelised almonds and black cherries from Tropical Wholefoods covered in Divine 70% dark chocolate.
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A Tax-Free Brexit for Workers in Developing Countries
The government has just pledged that millions of farmers and workers in developing countries can continue to import their produce into the UK tax-free post-Brexit. They finally have the reassurance they were desperately waiting for.
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A Tribute to Robin Murray, Founding Chair of Liberation
It was with great sadness that we recently received the news that Robin Murray, Liberation’s founding Chair, had died. Robin was in his 70s and died of a debilitating and rare lung condition – yet it was not so long ago that he was in our office keeping abreast of the world of Fair Trade to which he made such a powerful and pioneering contribution.
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Get Stuck In This National Vegetarian Week
This week (15th – 21st May 2017) is National Vegetarian Week which is all about eating veggie for the week and enjoying delicious, exciting food.
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Self-Sufficiency & a Sustainable Future in Nicaragua
Liberation’s shareholder farmers in Nicaragua are a highly organised and enterprising bunch. Similar to our cashew farmers in Kerala they are especially passionate about organic farming, recognising and strengthening women’s roles in farming and income generation and learning to live with increasingly obvious changes to their climate.
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Food security: how Fairtrade helps level the playing field for small producers
Paradoxically, of the one billion people classified as food insecure by the United Nations, about 500 million are smallholder farmers in developing economies. Some of these producers are exporting luxuries such as coffee, cocoa, exotic fruits and sugar for consumers in developed economies. Due to poor and volatile prices coupled with unfair trade rules, they simply don’t earn enough to feed their families all year round and often experience the problem of seasonal hunger between harvests.
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Butcher’s Shop But Not As You Know It
As ever in January we are swept up on a tide of talk about healthy eating. My modus operandi in January is actually to keep eating up the Christmas cake whilst I read and watch all the interesting stuff about healthy eating…I will reign in the calorie count come early Spring when the weather tells me to come out of comfort eating mode.
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