Our chairman Richard is in Burkina Faso, in the region of Bobo Diassolou. So far he has visited two co-ops of cashew and mango farmers who supply Liberation with delicious cashews. He also spent time in a medical centre and maternity unit, both funded by Fairtrade premiums; one of his highlights was meeting a male midwife – a first!
Time to celebrate 10 years of ‘Liberating Lives’ with Liberation Bakes and 2017 marks the 10th Anniversary of the founding of Liberation Foods. 10 years of business focussed on empowering and uniting our shareholder nut-producer co-operatives across Bolivia, El Salvador, India, Malawi and Nicaragua.