IN THE NEWS Archives - Page 2 of 3 - Liberation Nuts
A Tax-Free Brexit for Workers in Developing Countries

A Tax-Free Brexit for Workers in Developing Countries

The government has just pledged that millions of farmers and workers in developing countries can continue to import their produce into the UK tax-free post-Brexit. They finally have the reassurance they were desperately waiting for.

A Tribute to Robin Murray, Founding Chair of Liberation

A Tribute to Robin Murray, Founding Chair of Liberation

It was with great sadness that we recently received the news that Robin Murray, Liberation’s founding Chair, had died. Robin was in his 70s and died of a debilitating and rare lung condition – yet it was not so long ago that he was in our office keeping abreast of the world of Fair Trade to which he made such a powerful and pioneering contribution.

Self-Sufficiency & a Sustainable Future in Nicaragua

Self-Sufficiency & a Sustainable Future in Nicaragua

Liberation’s shareholder farmers in Nicaragua are a highly organised and enterprising bunch. Similar to our cashew farmers in Kerala they are especially passionate about organic farming, recognising and strengthening women’s roles in farming and income generation and learning to live with increasingly obvious changes to their climate.

Food security: how Fairtrade helps level the playing field for small producers

Food security: how Fairtrade helps level the playing field for small producers

Paradoxically, of the one billion people classified as food insecure by the United Nations, about 500 million are smallholder farmers in developing economies. Some of these producers are exporting luxuries such as coffee, cocoa, exotic fruits and sugar for consumers in developed economies. Due to poor and volatile prices coupled with unfair trade rules, they simply don’t earn enough to feed their families all year round and often experience the problem of seasonal hunger between harvests.

Butcher’s Shop But Not As You Know It

Butcher’s Shop But Not As You Know It

As ever in January we are swept up on a tide of talk about healthy eating. My modus operandi in January is actually to keep eating up the Christmas cake whilst I read and watch all the interesting stuff about healthy eating…I will reign in the calorie count come early Spring when the weather tells me to come out of comfort eating mode.